Mennonite Village Continuing Care Retirement Community | Dining Services

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Mennonite Village Continuing Care Retirement Community


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Dining Services

Each season begins with menus built around emerging dining trends and the freshest ingredients available. We enhance lives by creating from scratch foods alive with flavor and nutrition, using wholesome ingredients that are harvested in a socially responsible way for the well being of our residents and the environment. Chef Andrew Wadlow's special Friday suppers are available for everyone to enjoy. Please make reservations with Becky (541) 704-4219.

Chef Andrew's Prime Rib Supper
Friday, March 12, 2010 Seatings available 4:30 to 6:00 pm Mennonite Village Ashwood Court II Dining Room Map & Directions $14 per person $10 per person for alternative entrée Reservations required. Call Becky at (541) 704-4219.

New England Clam Chowder or Garden Salad Prime Rib Sautéed Seasonal Vegetables Baked Potato Dessert Beverage
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Special Beach Party
Friday, March 19, 2010 Seatings available 4:30 to 6:00 pm Mennonite Village Ashwood Court II Dining Room Map & Directions $12 per person $10 per person for alternative entrée Reservations required. Call Becky at (541) 704-4219.

New England Clam Chowder or Garden Salad Chicken or Shrimp Kabob Broccoli Slaw Potato Salad Ice Cream Bar Beverage
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Spring Tea Party
Friday, March 21, 2010 Seatings available 2:00 to 4:00 pm Mennonite Village Ashwood Court II Dining Room Map & Directions $8.50 per person Reservations required. Call Becky at (541) 704-4219.

Cucumber Sandwiches Chicken Salad Cream Puffs Scones Fresh Fruit Broccoli Salad Assorted Desserts and Tea
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Chef Andrew's Liver and Onions Supper
Friday, March 26, 2010 Seatings available 4:30 to 6:00 pm Mennonite Village Ashwood Court II Dining Room Map & Directions $10 per person $10 per person for alternative entrée Reservations required. Call Becky at (541) 704-4219.

New England Clam Chowder or Garden Salad Sauteed Liver and Onions Seasonal Vegetables Fried Potatoes Dessert Beverage

Quick Links...

Judy Withrow, Director
Andrew Wadlow, Chef
Molly Wolfe, Catering
Becky Currey, Reservations
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Our special Friday suppers are available for everyone to enjoy. Please make reservations with Becky (541) 704-4219.
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	Mennonite Village is a tobacco-free workplace.
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"I want to take this opportunity to commend you on the fine meals you serve... I particularly appreciate the French onion soup, braised chicken breast with sun-dried tomatoes, and French roast beef dip sandwiches. I also like the homemade soups served daily. They are excellent!"
— A Resident of Quail Run


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